Special interest groups

Food environments

Food Environments

The Food Environments special interest group focuses on the food environment, determinants of obesity, type 2 diabetes and non-communicable diseases with the aim of creating policy-relevant evidence for the design and implementation of effective and sustainable public health solutions.

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General enquiries

Georgia Levey
Centre for Translational Nutrition and Food Research Coordinator
Commonwealth Building
Hammersmith Campus 

nutritionandfood@imperial.ac.uk

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